Poches Deboned Turkey with Pork Stuffing
Poche's Deboned Turkey with Pork StuffingUnit Size: Average weight 13-16lbCooking Instructions: Thaw turducken in the refrigerator for 2 days or to quickly thaw, place in a sink of cool water for 6-9 hours. Place thawed turducken in a roasting pan and cover with foil. Cook for 4 hours at 375 de.. more info
Poches Deboned Turkey with Pork Stuffing
Poche's Deboned Turkey with Pork Stuffing
Unit Size: Average weight 13-16lb
Cooking Instructions: Thaw turducken in the refrigerator for 2 days or to quickly thaw, place in a sink of cool water for 6-9 hours. Place thawed turducken in a roasting pan and cover with foil. Cook for 4 hours at 375 degrees. Uncover and cook for an additional hour or until the internal temperature reaches 160 degrees.